Lancet 2000;355:69.

Prevention of atherosclerosis in children

Sir-Claudio Napoli and colleagues' (Oct 9, p 1234)1 observation that children from hyper-
cholesterolaemic mothers had more fatty streaks than children from normocholesterolaemic
mothers is interesting, but their interpretation of the finding does not agree with present
knowledge, or common sense. If the fatty streaks were early atherosclerotic lesions, why
were they more common in the fetuses than in the children?

Fatty streaks are found worldwide in almost all children, equally often in countries where
atherosclerosis is rare, as in countries where it is frequent.2 The development of raised
lesions later in life in some individuals must therefore be due to factors other than the mere
presence of fatty streaks. Even if we assume that fatty streaks are the forerunners of raised
lesions, there is no evidence for blaming a high maternal cholesterol concentration or athero-
genic genes; the difference in streak frequency may be due to any hereditary or environ-
mental factor associated with high cholesterol concentrations.
 

To use Napoli and colleagues' findings as an argument for cholesterol concentration lowering
in childhood, as did Berenson and Srinivasan in their commentary,3 seems unfounded. As
Napoli and colleagues emphasise, cholesterol concentration was normal and similar in both
groups, and the fatty streaks cannot therefore have been caused by high concentrations in the
child. Even if the fatty streaks had been caused by high concentrations, the predictive value of
cholesterol screening is low because concentrations in childhood cannot be tracked to adult-
hood with any certainty. In Webber and colleagues' observational study, half the hyperchole-
sterolaemic children had normal values after 12 years.4

But let us assume that a screening programme could identify children at high risk only and that
a lowering of cholesterol would reduce that risk; the question remains of what to do, because
diet is poor as a cholesterol-lowering treatment, particularly in children. Even if diet were effi-
cient as a cholesterol­lowering treatment, there is no evidence that diet prevents cardiovascular
morbidity or mortality. This effect was shown in a systematic review of eight ecological, 41
cross- sectional, 25 cohort, six case- control studies, and a meta-analysis of nine controlled
randomised dietary trials.5 Instead of the prevention of cardiovascular disease, dietary manipu-
lation of healthy children may rather create families of unhappy hypochondriacs, obsessed with
their blood chemistry and the composition of their diet.  

The only way to lower cholesterol concentrations effectively is by drugs. There is no evidence,
however, that a possible benefit from cholesterol lowering from a young age may balance possible
side effects from long-term drug use, because luckily, such trials have never been done. I doubt
that any parents, with all the facts and assumptions, would allow their child to be screened.
                   

                                                                                                         Uffe Ravnskov

 References

1. Napoli C, Glass CK, Witztum JL,Deutsch R, D'Armiento FP, Palinski W. Influence of maternal
hypercholesterolaemia during pregnancy on progression of early atherosclerotic lesions in child-
hood: fate ofearly lesions in children (FELIC) study. Lancet 1999; 354: 1234-41.

2. Strong JP, Eggen DA, Oalmann MC, Richards ML, Tracy RE. Pathology and epidemiology
of atherosclerosis.
J Am Diet Assoc 1973; 62: 262-68.


3. Berenson GS, Srinivasan SR. Prevention of atherosclerosis in childhood. Lancet 1999;
354:1223-24.


4. Webber LS, Srinivasan SR, Wattigney WA, Berenson GS. Tracking of serum lipids and lipo-
proteins from childhood to adulthood. The Bogalusa Heart Study. Am J Epidemiol 1991;
133:884-99.


5. Ravnskov U. The questionable role of saturated and polyunsaturated fatty acids in cardio-
vascular disease.
J Clin Epidemiol 1998; 51:443-60.